
Kambuse is a traditional culinary of the Muna community.
Southeast Sulawesi News_ Kambuse is a traditional culinary of the Muna community, Southeast Sulawesi. Kambuse is made from corn kernels. Corn seeds boiled with calcium powder. Calcium powder from coral in the sea. Calcium that is not harmful to health.
The corn chosen is old corn. Corn that grows on Muna Island. This corn has a unique taste. Muna Island consists of calcareous land....